Join us on 14 April 2025 from 4:00 to 5:00 p.m. for a seminar with prof. dr. Sybe de Vries from Utrecht University. He will discuss the modernization of EU economic law, the green and digital transition of our society, and the challenges for consumers.
During our next seminar on 3 April from 11:00 to 12:00, prof. dr. Björn Hoops (RUG) will discuss his draft paper entitled 'Consumer Rights and the Ambiguous Nature of Energy Communities as Prosumers'.
Research visits open the door to new perspectives and enriching encounters. During her stay at the European University Institute (EUI) in Florence, Italy, Anna D’Agostino immersed herself in a new research environment and learned valuable lessons that she now carries into the next phase of her research.
On 14 November 2024, the Court of Justice issued the long-awaited judgment in case C‑646/22, Compass Banca. Consumer ID postdoctoral researchers, Agnieszka Jabłonowska and Tom Bouwman, share their first thoughts on the ruling.
Check out the blogpost by project member Laura Bakola in ‘Recent developments in European Consumer Law’.
We are delighted to invite you to the upcoming research seminar on 24 October with Prof. Hans-W. Micklitz with a thought-provoking title “The Dissolution of Consumer Law”.
Embark on a gastronomic excursion where our team members present some of their favourite culinary creations, each exemplifying their research and, of course, identities. From the savoury pierogi to the sweet quente e frio, be inspired and remain engaged this summer!
The Council of the EU gave its final approval to the Right-to-Repair Directive on 30 May 2024. Agnieszka Jabłonowska shares her insights on the Directive, exploring its potential impact on encouraging repair over replacement, strengthening consumer rights, and supporting small repair businesses.
The Ecodesign for Sustainable Products Regulation aims to make sustainable products the norm in the EU. In this blog post, Anna D’Agostino answers a few questions about the ESPR and shares some thoughts on the opportunities it presents for making consumption practices more sustainable
